Tamarind Rice 👨🏫Prep Time: 10 Min 🥣Cook Time: 20 Min 🍱Total Time: 30 Min 🍽Course: Main Course 🥗Cuisine: South Indian (1 Cup Rice = 50 gm) (1 Cup Water = 100 ml) Ingredients For Cooking Rice Rice - 2 Cups Water - 4 Cups Other Ingredients for Tamarind Rice Split Bengal Gram - 1 table Spoon Green Gram - 1 table spoon Cumin - 1/2 teaspoon Peanuts - 12 Pcs Red Chilies - 2 Pcs. Tamarind - 1 Pcs. Asafoetida - One pinch Green Chilies - 4 Pcs Curry Leaves Cashew Nut - 4 Pcs. Ginger - 1/2 inch Mustard Seed - 1/2 teaspoon Salt Turmeric Powder Preparation Chopping and Washing Wash green chilies, Peanuts, Red Chilies, Curry Leaves, Ginger Split Bengal Gram and Green gram neatly. Then, chop the green chilies, Ginger, Red Chilies, Curry Leaves. ...